I got this recipe years ago from a woman I use to iron for and she called them Hello Dolly's. I know they are also called 7 layer bars and who knows what else, but what is important to know about these is that these scrumptious little dessert bars are that they are dangerous! What I mean by dangerous is that you first take one bite to make sure that they taste ok, and next thing you know, half of your pan is gone!! Before the day is through about 3/4 of the pan is gone. They are so good you just keep going back for more and next thing you know the pan is gone and so is your diet! Another thing about these, super easy to make, so you can always make more!
Hello Dolly's
1 1/2 cup Graham Cracker Crumbs
1/2 cup melted butter
Mix together and press into the bottom of a 9x13" pan.
Next, layer the following:
(the recipe calls for 6 oz chocolate chips, I personally like both types in here and for all of these ingredients I usually don't measure, just cover the pan with them, I think I use more, can't hurt to have more goodness in there, right??)
6 oz Milk Chocolate Chips
6 oz Semi Sweet Chocolate Chips
6 oz Butterscotch Chips
6 oz Shredded Coconut
Next pour 1 can of Sweetened Condensed Milk evenly over the top of everything.
Bake them in a 350 degree oven for 30 minutes.
I love these bars. I do have a little secret, though. After you have all of the layers down, take a piece of wax paper and press the chocolate chips and coconut into the crust. Otherwise, the top part can fall off after you bake them. The hospital where I work sells these for $1.50 for a small bar, so make these and have a panful for yourself and never pay the cafeteria again!
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